Bundobust Manchester Menu (Update 2025)
Welcome to Bundobust Manchester, a vibrant Indian eatery nestled at 61 Piccadilly, where a feast for the senses awaits. Known for its eclectic menu that celebrates authentic Indian flavors, Bundobust is a haven for both spice aficionados and those exploring vegan options. Each dish bursts with aromatic spices and fresh ingredients, showcasing traditional recipes reimagined for a modern palate.
- Must-Try Delights: Don't miss the signature street food like the iconic bhel puri and rich butter chicken.
- Ambiance: The moderate noise level and outdoor seating make it perfect for groups and families.
- Convenience: With delivery, takeout, and free Wi-Fi, bundling your dining experience has never been easier.
Whether you're dining in or ordering out, Bundobust Manchester offers a delectable experience that leaves you craving more. Come savor the spirit of India right in the heart of Manchester!
SNACKS
Far Far
Colourful rice puffs dusted with our special spice blend.
Bombay Mix
Savoury snack of ghatia, corn chevdo, chilli papads, dried fruits, and nuts.
Spicy Nuts
Cashews, peanuts, almonds, peas and lentils tossed in our special spice blend.
Papads Kichu
A mixture of flavoured poppadom topped with a pickle of lemon, onions, coriander and red chilli.
Smacked Khakri
Superfresh smacked cucumber quickpickle with lemon, garlic, chilli, and black salt. Perfect palatecleanser between bites.
Bundo Chaat
Layers of samosa pastry, chickpea, potato, onion, sev and chilli sauce. Served cool, with yoghurt and tamarind chutney.
Mung Bean Chatpata
Super salad featuring sprouting mung beans, toasted corn, edamame, cucumber, apple and spinach. Tossed in a lipsmacking chilli massala dressing.
Bhel Puri
The classic Mumbai street snack. Broken samosa pastry and puffed rice, with peas, onion, pomegranate and tomato in tamarind chutney.
Kachumber Sambharo
Bitter leaves, cucumber, red cabbage, zingy mustard seed and lemon dressing.
Cobis Nu Shack
A dry fry of shredded cabbage, peas and carrots. Spiced with panch puran Indian 5 spice and fresh ginger.
CHATPAT
FARSAN
Okra Fries
The ultimate beer snack. Okra in crisp chickpea batter, dusted with black salt and mango powder.
Bhajis
Crispy onion, kale, and broccoli bhajis spiked with fennel and chilli. Tamarind and red pepper chutney.
Paneer Tikka
Barbecued paneer, mushroom and peppers marinated in tikka massala yoghurt. Red pepper ketchup and spinach chutney.
Aloo Dhal Kachori
Fried potato and sweet potato patties stuffed with a spicy dhal mix. Served on mint and imli sauces, topped with crispy mung beans.
Raghda Pethis
North England meets India! Potato cake with spiced mushy peas, sev, tomato, onion, and tamarind chutney.
Tarka Dhal Rice
Warming lentil curry spiced with cumin, garlic and chilli. Served with basmati rice.
Paneer Kadai
Paneer cheese simmered in a rich mixed pepper tomato sauce with onions, deggi mirch and kasturi methi. Served with bhatura.
Egg Bhurji
Cumin and green chillispiced scrambled eggs, with green peas and coriander. Served with bhatura.
Gobi Manchurian
IndoChinese mashup. Cauliflower and mushroom pakoras tossed in an umamihot sauce.
Chole Saag
Chickpeas and spinach stewed in garam massala, onion and ginger. Served with puri.
Palak Kofta
Koftas filled with paneer, potatoes and sultanas. Spiced with cinnamon and methi, and served in a spinach and melon seed sauce.
SHAAK
RICE BREAD
Puri
Deep fried unleavened bread. Portion of 2.
Bhatura
Deep fried yoghurtfermented flatbread.
Rice
Basmati. Roughly thousands of them probably.
Paratha Thepla
Punjabi Gujarati style of mixed breads. Potato cauliflower massala filled Paratha, and tawa cooked Thepla mixed with fenugreek leaves spices. Served with tomato chutney and achar pickle.
Vada Pav
The iconic Indian veggie burger. Deepfried mashed potato ball in a bun, with red and green chutneys. Served with fried green chilli Eat at your own risk.
Bhaji Butty
The original Bundo menu hack! Bhaji patty, salad, and chutneys in a vegan brioche.
BUTTIES
SWEET
Kulfi Ice
Creamy frozen treatonastick in seasonal flavours ask which ones on today!